CPD Courses

Microbiology For Food Processing

Training Course Christeyns Food Hygiene

About the course

This technical course enables the learner to understand the principles of microbiology. It teaches the various types of pathogenic bacteria and the illnesses they cause. Although not concerned with cleaning methodologies, the course will fully equip the learner with the knowledge required to understand the risks associated with not cleaning thoroughly.

Provider

Christeyns Food Hygiene

Christeyns Food Hygiene

Christeyns Food Hygiene

Christeyns Food Hygiene manufacture hygiene chemicals for use in food manufacturing, processing and preparation. In additional to this, we also provide an appropriate, comprehensive training programme, as well as engineering support and consultation

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