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Health & Safety CPD Courses and Workshops Available

  • Virtual College

    Organisational Strategy

    Virtual College

    This module defines an organisational strategy and covers creating strategy via vision and mission statements; performing a gap analysis; implementing strategy; monitoring progress and... Read more

  • Virtual College

    Principles of Managing Service and Dining Areas

    Virtual College

    This course describes the current responsibilities of any food outlet under the law; with regards to a safe workplace; safety of plant and machinery and systems; safely storing articles... Read more

  • Virtual College

    Principles of Preparation of Service Areas; Customers and Dining Areas

    Virtual College

    This course enables those working in the hospitality sector to prepare and clear customer and dining areas for table service; following safe and hygienic working practices.

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  • Virtual College

    Principles of Providing Additional Services

    Virtual College

    This module provides an overview of the key principles of promoting additional services or products to customers. It focuses on delivering good customer service and building positive... Read more

  • Virtual College

    Principles of Serving Food and Beverages to Customers

    Virtual College

    This course covers practical areas of: meeting and greeting customers; presenting menus; taking orders; providing different types of service; taking payments and ensuring best practice... Read more

  • Virtual College

    Project Lifecycle

    Virtual College

    This course covers the main components of a project lifecycle; which comprises four stages: initiation; planning; execution and closure. Each stage will help you to plan and execute... Read more

  • Virtual College

    Project Planning

    Virtual College

    This course looks at the definition of a project plan; the various stages and aspects involved; and reviews the different types of plan; according to the size and type of organisation... Read more

  • Virtual College

    Team Strategy and Planning

    Virtual College

    This module presents an overview of organisational strategy and the impact of operational strategy on direction and planning. There is a focus on communication strategy and... Read more

  • Virtual College

    Understanding Organisational Culture

    Virtual College

    This course describes the characteristics of organisational culture and the impact on an organisation’s success. The four different types of organisational culture are explored;... Read more

  • Virtual College

    Understanding Food Service Methods

    Virtual College

    This course explores the four different food service methods: formal; casual dining/quick service/counter service; carvery/buffet dining and room service.

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  • Virtual College

    Undertake Agreed Pressure Area Care

    Virtual College

    This course begins by looking at the characteristics and functions of skin and details the symptoms and causes of pressure ulcers; bedsores and pressure sores. There is a focus on risk... Read more

  • Virtual College

    Use of Technology

    Virtual College

    Technology can potentially make a local company into a global business and generate many benefits. This module looks at the types of technology used for operational planning and... Read more

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