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Nutrition CPD Courses and Workshops Available

  • The Health Sciences Academy

    Organic Meat Economics

    The Health Sciences Academy

    Is organic meat really worth its price? What are the differences between organic and non-organic meat? Does “organic” mean the same thing in every country – or could best-selling... Read more

  • The Health Sciences Academy

    Paleolithic Diet Analysis

    The Health Sciences Academy

    Meat-based or plant-based: What did Paleo humans really eat? Is there any science behind the “Paleo craze”? What are the rules; dos and don’ts of this diet? Can we really tell... Read more

  • The Health Sciences Academy

    Raw Food Eating

    The Health Sciences Academy

    Can we survive on raw food alone? Why did humans evolve to be intelligent? Are there drawbacks to having such big brains? Is cooking a biological necessity – or not? Raw foodism: safe... Read more

  • The Health Sciences Academy

    Red Meat and Cancer Risk

    The Health Sciences Academy

    Does red meat cause cancer? What kinds of studies have shown a link between red meat and cancer? Is there any biological evidence at all? What is it in red meat that we don’t see in... Read more

  • The Health Sciences Academy

    Sugar Cravings

    The Health Sciences Academy

    Why is sugar so hard to resist? What can neuroscience tell us about sugar cravings? Did we evolve to crave sugary foods? How are brain reward centres involved in our sweet Read more

  • The Health Sciences Academy

    Taste Perception and Overeating

    The Health Sciences Academy

    Is taste perception making us overeat? Food enjoyment: is it the same for everyone – or amplified for some? Which taste-reward mechanisms may explain someone’s tendency to gorge... Read more

  • The Health Sciences Academy

    Veganism and Nutrient Deficiencies

    The Health Sciences Academy

    Which nutrients might vegans lack? Is it unsafe to stop eating all animal-derived foods? Are there any nutrients we can’t get from a vegan diet? What are some safe sources of the... Read more

  • The Health Sciences Academy

    Visual Cues and Taste

    The Health Sciences Academy

    Can plate colour affect taste perception? Why might we associate colour with flavour? What role does vision play in our sense of taste? Could our perception of taste be a consequence of... Read more

  • My Learning Cloud

    Eating Disorders Awareness

    My Learning Cloud

    Eating Disorders Awareness will give learners an understanding of the different types of eating disorders; knowledge of some of the causes of them; the long-term complications of eating... Read more

  • Health Writer Hub

    Principles of Health & Medical Copywriting

    Health Writer Hub

    Discover how to create compelling healthcare copy for health & medical brands and businesses. Learn an evidence-based approach to persuasive writing; and gain exclusive industry... Read more

  • My Learning Cloud

    Domestic Abuse Awareness for Managers

    My Learning Cloud

    Domestic Abuse Awareness for Managers will give learners an understanding of supporting people who have experienced or are experiencing domestic violence and/or abuse. All managers... Read more

  • My Learning Cloud

    Safeguarding Adults for Managers

    My Learning Cloud

    This Safeguarding Adults for Managers course will give managers an understanding of recognising abuse; instigating and working within safeguarding processes; and the legislative and... Read more

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