This online training course on what you need to know about food safety is based on the food safety and hygiene guidelines. This course will explore facts about food hygiene; the roles and responsibilities of personal hygiene; and advice on safe handling and preparation of food. This awareness-level course will provide employees with the knowledge necessary to protect themselves; customers; and the public from foodborne illness.
Our full library of online courses covers health, safety, environment, HR and more. From legal compliance to creating a world-class safety culture, you’ll be able to find the right training mix to match your organisation’s needs.
Every course is checked and certified by an independent authority to guarantee its content is accurate, up-to-date and compliant with legislation.
And with our e-learning system, staff can develop competency faster. You can track learning online, conduct on-the-job assessments and provide feedback to close any skill gaps.
Empower your teams to learn, put skills into action and drive improvements in safety and business outcomes.
