This Level 3 Food Safety and Hygiene course is designed for managers; supervisors and business owners in the catering industry to help them understand their essential day-to-day responsibilities for food safety. It is also a great course for anyone that is responsible for maintaining food safety in a catering environment. This course covers the role of managers and supervisors; their legal responsibilities; food hygiene practices and the controls that can be implemented to ensure the food handling process is as safe and hygienic as possible. This online course also discusses how to maintain food safety; the consequences of not following food safety practices as well as the legal requirements for training.
MoreCPD provides a diverse range of self-led, online training courses to individuals and businesses in topics such as health and safety, food safety, mental health, safeguarding, care and business. With our user-tested E-Learning platform, MoreCPD provides the best possible online learning experience by allowing learners to study at their own pace, from anywhere at any time. Created from the ground up by trained instructors with learners in mind, our platform offers an excellent experience with superior learning outcomes. We are proud to say that we work with a wide range of UK organisations and charities to provide them and their staff with quality learning their way.
