This HACCP level 2 is suitable for anyone in the food industry looking to gain a more in-depth understanding Hazard Analysis and Critical Control Points (HACCP) and how it might affect you. Every food business must implement an effective food safety management system based on the principles of HACCP. Therefore; this online HACCP course will look at the principles of hazard analysis and critical control points; the 12 steps to implementing a HACCP food safety management system; the benefits of doing this as well as what you can do to work safely within these parameters.
MoreCPD provides a diverse range of self-led, online training courses to individuals and businesses in topics such as health and safety, food safety, mental health, safeguarding, care and business. With our user-tested E-Learning platform, MoreCPD provides the best possible online learning experience by allowing learners to study at their own pace, from anywhere at any time. Created from the ground up by trained instructors with learners in mind, our platform offers an excellent experience with superior learning outcomes. We are proud to say that we work with a wide range of UK organisations and charities to provide them and their staff with quality learning their way.
