Advanced Food Allergies and Intolerances Nutritional Advisor™
Online Course
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The Health Sciences Academy
About the CPD course
This 74-unit certification will help you to understand the science behind food allergies and intolerance how they differ around the world examining symptoms and physiological reactions; and understanding how a medical doctor may test for them. We’ll cover the top food allergies and intolerances in depth but also look at some other less common ones. This practical course will take you through the process of identifying which foods a client may react to how to eliminate those foods safely minimising nutrient deficiency risk and how to reintroduce foods to a tolerable levels in those clients with a food intolerance (this is not done in those with an allergy).
The Health Sciences Academy is shaping the nutrition leaders of tomorrow by empowering them with accredited certifications and courses in nutrition sciences. It's helping health professionals build their expertise in specialised areas – from clinical weight loss and advanced supplements to child nutrition, gut health, mental health, fertility nutrition, and so much more – while focusing on personalised nutrition and practical science to raise industry standards.
Their team of accomplished scientists and PhDs has trained over 150,000 health and wellness professionals across 170+ countries. They share what's new and what's actually working in the fields of health and nutrition, to help professionals expand their client base and grow their practice.
