Skip to content

Organisation Description

Train4academy offers Level 1 2 and 3 Food Hygiene Certificates that are Accredited by the UK and International Awarding Body City & Guilds.

CPD Courses and Workshops Available

  • Managing Disinfection And Hygiene

    Online Course | Train4academy

    This course is delivered via t4a's lms. It has a short quiz on completion of the learning content to test key learning points and a formal online assessment consisting of 30 multiple choice questions taken from a bank of question.

  • E.coli 0157 Awareness

    Online Course | Train4academy

    The overall aim of this course is to give anyone who works with or handles food the basic level of knowledge required to minimise or prevent the spread of the infection/bacteria and some best practice food hygiene guidelines to minimise the risk to the consumer.

  • Asbestos Awareness

    Online Course | Train4academy

    This online training course explains the dangers posed by asbestos and how to avoid actions that will cause the release of dangerous asbestos fibres that could result in serious health problems or even death.

  • PPE Awareness

    Online Course | Train4academy

    The aim of this course is to give the learner a basic level of knowledge and understanding relating to different types of PPE in the workplace.

  • CLP Regulations 2015

    Online Course | Train4academy

    The aim of this course is to give the learner a good understanding of the new Classification Labelling Packaging (CLP) relevant from June 1st 2015. This Regulation has replaced CHIP (the Chemicals Hazard Information and Packaging for Supply) Regulations 2009.

  • HACCP Plan Template

    Online Course | Train4academy

    The HACCP Plan Template is an online supporting resource for the Managing HACCP courses based on HACCP principles. It has been designed as an aid for the learner in the development and/or implementation of a Food Safety Management System

  • Understanding Fire Safety COSHH

    Online Course | Train4academy

    The aim of this course is to give a good understanding to anyone who needs to write a COSHH (Control of Substances Hazardous to Health) risk assessment or who needs to comply with a pre-written assessment.

  • Understanding Fire Safety

    Online Course | Train4academy

    The aim of this course is to give the learner a good understanding of fire safety and how it can become hazardous in the workplace.

  • Understanding Risk Assessment

    Online Course | Train4academy

    The aim of this course is to give the learner a good level of knowledge relating to writing effective risk assessments and implementing them in the workplace. It explains how to produce a quality risk assessment document; which will be practical and meet all the necessary legal requirements

  • Health and Safety in the Workplace

    Online Course | Train4academy

    The overall aim of this course is to give the learner the relevant level of knowledge around a variety of health and safety topics that has been designed to help them stay safe where there may be a variety of hazards present in their place of work.

  • Working at Height

    Online Course | Train4academy

    The aim of this course is to provide the learner with the relevant level of knowledge they will need in order to work in a safe manner and within the law when working at height and depth.

  • Manual Handling

    Online Course | Train4academy

    The aim of this course is to give you a good basic level of knowledge; which you will need in order minimise the risk of injury in the workplace; often caused through ignorance and poor or incorrect lifting and carrying techniques.

  • Slips; Trips and Falls

    Online Course | Train4academy

    The aim of this course is to raise awareness of the hazards posed by slips; trips and falls in the workplace.

  • Allergen Awareness

    Online Course | Train4academy

    This course is designed to give anyone who works in the food industry; a good level of knowledge and understanding of allergens and how they must be handled in production; preparation and sales; in order to minimise risk to health to those that handles food and the end consumer. It highlights the importance of implementing and following systems; both as a business and as an individual worker. Anyone who handles food; must have an awareness of the dangers posed by allergens to those who are allergic to certain foods.

  • Hand Hygiene

    Online Course | Train4academy

    This course aims to increase awareness of the importance of this simple but vital activity and to make everyone aware of the risks associated with poor hand hygiene.

  • Listeria Monocytogenes Awareness

    Online Course | Train4academy

    The aim of this course is to provide you with a basic level of knowledge and understanding of what Listeria is and where it comes from as well as its prevention and how to identify the symptoms and how to treat them should someone become infected.

  • Display Screen Equipment

    Online Course | Train4academy

    This course has been designed to raise awareness of the types of health issues and pain that can be associated with using display screen equipment for long periods of time. It looks at ways in which the risks to DES users’ health and wellbeing can be minimised.

  • Level 1 Food Safety in Catering

    Online Course | Train4academy

    The aim of this course is to give those who work in catering a good practical working knowledge of how to handle; heat and store food safely in the workplace in order to ensure food is safe for the consumer.

  • Level 1 Food Safety in Manufacturing

    Online Course | Train4academy

    The aim of this course is to give those who work in manufacturing a good practical working knowledge of how to handle; heat and store food safely in the workplace in order to ensure food is safe for the consumer.

  • Level 1 Food Safety in Retail

    Online Course | Train4academy

    The aim of this course is to give those who work in retail a good practical working knowledge of how to handle; heat and store food safely in the workplace in order to ensure food is safe for the consumer.

«12

Train4academy
1st floor Phoenix House
Grovehill Road
Beverley
HU17 0JG

Sub sectors