Food Chain Sustainability  Innovation and the circular economy
27 Jul 2021
About the event
Following on from the food waste and net zero webinar in January: this time were looking at innovative approaches to sustainability issues and the circular economy. Well cover the role of standards: some of the practical solutions that innovators in the food chain are working on: plus how others in the food industry can recognize and incorporate innovations in their own supply chains.
BSI is your business improvement partner. We have shaped best practice for over 100 years, helping organisations around the world embed excellence, build competence and capability for sustainable growth. Founded at the very beginning of the 20th century, BSI was the world’s first National Standards Body. Our Royal Charter has shaped our priorities, and we use our unique position to develop solutions to pressing issues, locally and globally.
