NCASS Level 1 Food Hygiene

Online Course • Nationwide Caterers Association (NCASS)

About the CPD course

The course provides an overview of basic food safety matters and is a starting point for anyone who wants to work in catering or who needs to refresh their food hygiene knowledge. It will help them to carry out their tasks more safely and to recognize food safety hazards. It covers the basic principles of food contamination; food poisoning; temperature control; personal hygiene etc and consists of 8 short modules and an end of course assessment (20 multiple choice questions). NCASS training courses are expertly designed; reviewed by regulatory experts and receive assurance through the Primary Authority Partnership Scheme.

CPD Provider

Nationwide Caterers Association (NCASS)

View Profile

Send an enquiry

Full Name*

Email Address*

Contact Number*

Industry*

Your Enquiry*

By submitting this form, you consent to CPD sending you email regarding your application.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Thank you for your enquiry. Your message will be sent to the relevant CPD provider to contact you directly. We hope this helps.

Are you using the My CPD Portal? Log in here.

Hospitality

NCASS Level 2 Food Hygiene

Nationwide Caterers Association (NCASS)

View Course

Hospitality

NCASS Allergen Awareness

Nationwide Caterers Association (NCASS)

View Course

Nationwide Caterers Association (NCASS)

We’re the only specialist organisation for independent food & drink businesses in the UK and have been supporting our members to be safe, legal and profitable for over 30 years.