Level 2 Award in Food Safety in Catering (General Catering/Schools/Early Years)
The Safer Food Group
About the CPD course
Level 2 Food Handler for catering workers including those working in Schools and Early Years settings. This course, formerly known as the Basic Food Hygiene Certificate, is mapped against the nationally recognised syllabus approved by all UK EHOs. This award aims to provide learners with an understanding of food safety and the food safety related operational knowledge to perform the role of food handler in the catering and hospitality industry. The award follows professional guidelines including Environmental Health Officer (EHO) and Food Standards Agency (FSA) requirements.
The core of the Safer Food Group is made up of a collection of food safety trainers, marketeers and e-learning experts. Together these combined skills bring your food business online, video based food safety training at incredibly low cost.