Showing 32 of 87 results
Business
GI Restoration and Gut Health Part 1
The Health Sciences Academy
Which four steps can be used to alleviate gut-related problems? How can alcohol affect your stomach...
Online Course
Business
GI Restoration and Gut Health Part 2
The Health Sciences Academy
Can over-the-counter medicines harm your GI system? When might antacids be unnecessary? What kinds o...
Online Course
Business
GI Restoration and Gut Health Part 3
The Health Sciences Academy
How we digest different kinds of food. What it looks like when we’re not digesting each food type pr...
Online Course
Business
GI Restoration and Gut Health Part 4
The Health Sciences Academy
Which key factors make for a thriving community of gut microbes? What comprises a healthy gut? Are p...
Online Course
Business
GI Restoration and Gut Health Part 5
The Health Sciences Academy
What’s gut hyper-permeability; and can we repair it? Which 4 key nutrients can help your gut be less...
Online Course
Business
Gluten and the Nocebo Effect
The Health Sciences Academy
Could gluten be a psychological nocebo; even if we don’t realise it? What happens when you think you...
Online Course
Business
Gluten Free Diets and Body Weight Part 1
The Health Sciences Academy
Could excluding gluten make you gain weight? Is gluten-free eating better or worse for weight loss?...
Online Course
Business
Gluten Free Diets and Body Weight Part 2
The Health Sciences Academy
When might gluten-free eating lead to weight gain? What biological mechanisms connect gluten to chan...
Online Course
Business
Influences on Food Choices
The Health Sciences Academy
What are the top influences on how our brain makes decisions about food? Do we have as much consciou...
Online Course
Business
Introduction to Cancer Risk
The Health Sciences Academy
With all the DNA damage we experience day after day; why don’t we all get cancer? Why are cancer rat...
Online Course
Business
Ketosis and Brain Performance
The Health Sciences Academy
Can our brain perform without carbs? Or does it always need some glucose to function? What are the f...
Online Course
Business
Leaky Gut Investigation
The Health Sciences Academy
What’s a leaky gut – and is it a medically recognised condition? How does the gut control what enter...
Online Course
Business
Low-Carb Dieting and Appetite
The Health Sciences Academy
Does low-carb dieting supress appetite? What are the fundamentals of a low-carb ketogenic diet? Whi...
Online Course
Business
Manipulating Taste Perception
The Health Sciences Academy
Can we trick our taste to enjoy foods we dislike? What are the fundamentals of taste perception? Whi...
Online Course
Business
Meal Frequency and Metabolism
The Health Sciences Academy
Can frequent meals really raise our metabolism? What are the fundamentals of metabolism? Which 5 pri...
Online Course
Business
Night Eating and Body Weight
The Health Sciences Academy
Does night eating really make us gain weight? Have scientists thoroughly investigated this alleged a...
Online Course
Business
Non-Coeliac Gluten Sensitivity Diagnostics
The Health Sciences Academy
Is there an “official” diagnostic procedure for uncovering a gluten sensitivity? What is coeliac dis...
Online Course
Business
Nutrition and Brain Performance
The Health Sciences Academy
Can certain foods make us smarter? How is intellectual performance measured? Can we lose our intelli...
Online Course
Business
Nutritional Epigenetics
The Health Sciences Academy
Could the foods you eat change your DNA? What determines who you are: your genes (nature) or your en...
Online Course
Business
Nutritional Genetics
The Health Sciences Academy
Is it possible to eat right for our genes? Could your inherited genes influence whether certain food...
Online Course
Business
Organic Meat Economics
The Health Sciences Academy
Is organic meat really worth its price? What are the differences between organic and non-organic mea...
Online Course
Business
Paleolithic Diet Analysis
The Health Sciences Academy
Meat-based or plant-based: What did Paleo humans really eat? Is there any science behind the “Paleo...
Online Course
Business
Raw Food Eating
The Health Sciences Academy
Can we survive on raw food alone? Why did humans evolve to be intelligent? Are there drawbacks to ha...
Online Course
Business
Red Meat and Cancer Risk
The Health Sciences Academy
Does red meat cause cancer? What kinds of studies have shown a link between red meat and cancer? Is...
Online Course
Business
Sugar Cravings
The Health Sciences Academy
Why is sugar so hard to resist? What can neuroscience tell us about sugar cravings? Did we evolve to...
Online Course
Business
Taste Perception and Overeating
The Health Sciences Academy
Is taste perception making us overeat? Food enjoyment: is it the same for everyone – or amplified fo...
Online Course
Business
Veganism and Nutrient Deficiencies
The Health Sciences Academy
Which nutrients might vegans lack? Is it unsafe to stop eating all animal-derived foods? Are there a...
Online Course
Business
Visual Cues and Taste
The Health Sciences Academy
Can plate colour affect taste perception? Why might we associate colour with flavour? What role does...
Online Course
Business
Artificial Sweeteners and Weight Gain
The Health Sciences Academy
Do artificial sweetener cause weight gain? Could they really be hindering our dieting efforts? Is ou...
Online Course
Business
Food Colourings Part 1 - Treat or Threat?
The Health Sciences Academy
How harmful or how safe are food colourings? Are synthetic colourings always harmful? What are they...
Online Course
Business
Science of Happiness
The Health Sciences Academy
Is happiness real; or an illusion? How can we know for sure if we feel happy? Can our happiness be m...
Online Course
Business
Food and Eating Addiction
The Health Sciences Academy
Could you be at risk for a food addiction? How is a food addiction different from an eating addictio...